We invite you to try new AleGloria dishes inspired by autumn. Seasonal products and the aura that surrounds us on a daily basis gives a wide field in culinary art. In this way, warming sweet potato and carrot cream with ginger and chilli, filling Białogwardyjski Strogonow from beef tenderloin and the pride of Polish-flavored deer saddle with ravioli stuffed with butter and pepper, with beetroot in raspberry balsamico will appear on the table. Cozy interiors and dishes that melt in your mouth are a good recipe for long autumn evenings.